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Job Title:  西餐廚師主管 Chef de Partie     
Provided Salary:   Negotiable Work Type:   Full-time
Education:   High School Work Place:   Macao China
Number Of Vacancies:   1 Work Experience:   4 years
Updated Date:   2024-04-23 Job Type:  
Catering
Certification Requirements:  

Position Requirement:
西餐廚師主管

職責
  • 根據預定的菜單和食譜,設計、籌備及烹調美味食品
  • 為食物準備提供相關的專業知識和技能
  • 負責各類型食材如蔬果、各種肉類、魚類、海鮮和家禽肉類等及時分法到各廚房進行運作
  • 監督各廚師的工作,並有效地分配工作內容,有效地解決問題
  • 確保生肉的處理、儲存和運輸方式均合符食品衛生標準
  • 確保剩餘物資可被利用;盡量減少浪費和變質,能對食品成本及支出作出有效預估控制
  • 回覆及處理有關食品的查詢,並確保及時作出跟進
  • 按月完成相關報表,提供充裕的原料倉存資料
  • 執行上司委派的其他相關任務

職位要求
  • 高中畢業或同等學歷程度
  • 至少四年西式餐飲部門工作經驗,並具有五星級標準制定的水平
  • 熟悉西式/意大利食品料理
  • 良好的粵語、普通話和英語溝通能力
  • 能熟練使用各類微軟辦公室軟件
  • 能在節奏快的環境下擔任多項任務
  • 注重細節和安全
  • 只接受持澳門身份證人士

本公司提供多項福利:年終雙糧、年終業績花紅、有薪年假、勤工獎、膳食津貼、購物優惠、在職培訓、醫療福利、良好晉升機會。

有意者請親臨南灣新八佰伴十三樓接待處填寫職位申請表格。填寫時需清楚列明申請職位及要求待遇,並附近照一張。請將應徵履歷電郵至hr.glp@newyaohan.com。應徵者所提供的個人資料,只用作招聘用途,一切絕對保密。



Chef de Partie

Job RESPONSIBILITIES
  • Setup, preparation and execution of well balanced and appealing meals in accordance with the pre-determined menus and recipes as well as the quality and standards
  • Participate in the preparation of items which require specific knowledge or skills
  • Prepare and dispatch fruit and vegetables, various cuts of meat, fish, seafood and poultry to various operating kitchen to specification
  • Supervise the efficiency allocation of work to line cooks, provide reference whenever required and resolve problems effectively
  • Ensure preparation, storage and transportation of raw meats and their storage method is in line with Food Hygiene standards
  • Ensure that excess items are utilized efficiently; minimize waste and spoilage to maintain controls on forecasted food cost and expenses
  • Handle food inquiries and ensure timely follow up on the same business day
  • Completion of monthly forecast and adequate supply of raw materials
  • Perform other job-related duties as requested

Job Requirement
  • High school graduated or equivalent
  • With experience in similar job role or equivalent or minimum of 4 years experiences in Western kitchen with working experience in 5-star standard establishment
  • Good knowledge of Western/ Italian cuisines
  • Excellent communication in Cantonese, Mandarin and English
  • Proficiency in Microsoft Office
  • Able to multitask and work in a fast-paced environment
  • Diligent attention to detail and safety
  • Macau ID holder’s only

We offer competitive remuneration package including meal allowance, medical scheme, discretionary bonus, double pay and pension fund with excellent career exposure opportunities to the right candidate.

Interested parties, please apply with full resume in MS Word format with present and expected salary via e-mail to hr.glp@newyaohan.com

Company website: www.newyaohan.com

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