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Position Requirement: |
Bartender Job Description: - Prepare beverages for guests in a speedy, efficient, friendly and professional manner
- Ensure proper equipment and supplies at the bar
- Clean bar equipment, supplies and fixtures as assigned by supervisors
- Dispose all waste, clear and clean all glassware and wipe down bar and preparation areas
- Prepare mixers, cut fruit, receive requisitions, check par stock levels, refill mixers, top up ice bin, run food and collect/dispose garbage
Job Specification: - Secondary school graduated or above
- Macau BIR Holder
- Minimum 1 years of experience in related working position
- Knowledge in beverage operation
- Pleasant, courteous, honest, hardworking
- Required to work on shift
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